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Corn Bread Casserole


Last Update: 11/20/2003 3:16 pm
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Ingredients
1 can whole kernel corn, drained
1 can cream style corn
3 strips bacon, cooked and crumbled
1 pkg. (8 1/2 oz.) corn bread mix
1 egg
2 Tbsp. butter, melted
1/4 tsp. paprika

Directions
In a large bowl, combine all ingredients.

Pour into greased baking dish. Bake uncovered at 400 for 25-30 minutes or until the top and edges are brown. Don't over-bake!






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